SALMON WRAPPED IN PHYLLO - DILL ISIOSOSOSOS

• Ingredients 

• phyllo sheets 
• 6 oz salmon pieces
• 1/4 tsp (1.25 mL) freshly ground pepper
• fresh dill 
• lemon
• boursin cheese

• Instructions

• Step 1 Preheat oven to 375°F (190°C). Grease pan; set aside. mix pepper, dill, lemon and boursin cheese -
  lay out phyllo and place 3 sheets, buttered between each sheet, place salmon with 1/2inch spare and cover with cheese mixture.  Wrap up by folding phyllo around salmon.
• Step 2 Bake until phyllo is brown and crispy.approx 1/2 hour
  serve with fresh saute of asparagus and some fingerling potatoes with lemon and dill .